Today, Stephen is based in New York City, where he runs his hospitality firm, SA Hospitality Innovations. However, Stephen soon parted ways with the restaurant, which underwent a name change after his departure. This establishment quickly gained acclaim, even securing a spot in the top 10 best new restaurants in the U.S. Known for his strong personality, Stephen was often dubbed the “villain” of the first season, a title that brought him both notoriety and recognition.Ī post shared by Gray Randolph Wines his time on ‘Top Chef,’ Stephen Asprinio ventured into the restaurant business, opening his namesake restaurant, Forte di Asprinio, in South Florida. Not one to be deterred by a single setback, Stephen returned for another shot at the title during ‘Top Chef: All-Stars.’ However, his journey was cut short, and he was sent home in the third episode. Stephen Asprinio first showcased his culinary prowess during the show’s inaugural season of ‘Top Chef.’, making it to the final five before his elimination. Stephen Asprinio Runs His Hospitality Firm Today, Elia stands as the sole owner and chef of Boom Bang, serving a delightful mix of new American and French cuisine. This venture was a collaboration with Christian Page and Tony Angotti. Fast forward to November 2021, Elia expanded her culinary empire by opening Boom Bang Fine Foods & Cocktails in Henderson, Nevada’s Green Valley area. She, along with Uyen Nguyen, launched GORGE, a charcuterie house and wine bar located on the iconic Sunset Strip in West Hollywood, California, in September 2012. Elia currently resides in Las Vegas, cherishing moments with her two lovely children, Elita and Lionel.Ī post shared by Elia Aboumrad her time on ‘Top Chef,’ Elia’s culinary journey continued to flourish. However, her stint on ‘All-Stars’ was brief, as she was eliminated in the very first episode. Not one to be deterred, Elia returned to the ‘Top Chef’ universe in 2010. ![]() Her journey on the show was commendable, making it to the final four contestants before her elimination. So, if you’re wondering more about the contestants and their current endeavors, look no further because we’ve got all the answers right here!Įlia Aboumrad is a Restaraunt Owner TodayĮlia first graced the screens during the second season of ‘Top Chef’, showcasing her culinary prowess and passion for Mediterranean and Middle Eastern cuisine. Years have passed since that intense competition, and fans are eager to know where these chefs are now. ![]() As the winner emerged, leaving behind the runner-ups and other talented participants, the season etched its mark in the hearts of fans. ![]() With a lineup of returning favorites, the stakes were higher, the challenges more intense, and the critiques even more critical.
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